The Effect of Dietary Fibre on Gut Microbiota, Lipid Profile, and Inflammatory Markers in Patients with Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomised Controlled Trials

Background: A disequilibrium of the gut microbial community has been closely associated with systemic inflammation and metabolic syndromes including type 2 diabetes. While low fibre and high fat diets may lead to dysbiosis of the gut microbiome as a result of the loss of useful microbes, it has been...

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Detalles Bibliográficos
Autores principales: Ojo, Omorogieva, Ojo, Osarhumwese Osaretin, Zand, Nazanin, Wang, Xiaohua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8228854/
https://www.ncbi.nlm.nih.gov/pubmed/34073366
http://dx.doi.org/10.3390/nu13061805

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8228854/
https://www.ncbi.nlm.nih.gov/pubmed/34073366
http://dx.doi.org/10.3390/nu13061805

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