Effects of Soy Isoflavones on Glycemic Control and Lipid Profile in Patients with Type 2 Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

The aim of the report was to investigate the impact of soy protein and isoflavones on glucose homeostasis and lipid profile in type 2 diabetes. The studies used in this report were identified by searching through the MEDLINE and EMBASE databases (up to 2020). Meta-regression and subgroup analyses we...

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Detalles Bibliográficos
Autores principales: Barańska, Agnieszka, Błaszczuk, Agata, Polz-Dacewicz, Małgorzata, Kanadys, Wiesław, Malm, Maria, Janiszewska, Mariola, Jędrych, Marian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8229139/
https://www.ncbi.nlm.nih.gov/pubmed/34072748
http://dx.doi.org/10.3390/nu13061886

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8229139/
https://www.ncbi.nlm.nih.gov/pubmed/34072748
http://dx.doi.org/10.3390/nu13061886

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