Effect of Liquid Absorbent Pads and Packaging Parameters on Drip Loss and Quality of Chicken Breast Fillets

Visible liquid inside food packages is perceived as unattractive to consumers, and may result in food waste—a significant factor that can compromise sustainability in food value chains. However, an absorber with overdimensioned capacity may cause alterations in texture and a dryer product, which in...

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Detalles Bibliográficos
Autores principales: Pettersen, Marit Kvalvåg, Nilsen-Nygaard, Julie, Hansen, Anlaug Ådland, Carlehög, Mats, Liland, Kristian Hovde
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8229185/
https://www.ncbi.nlm.nih.gov/pubmed/34200694
http://dx.doi.org/10.3390/foods10061340

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8229185/
https://www.ncbi.nlm.nih.gov/pubmed/34200694
http://dx.doi.org/10.3390/foods10061340

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