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Dietary Curcumin Promotes Gilthead Seabream Larvae Digestive Capacity and Modulates Oxidative Status
SIMPLE SUMMARY: The production of marine fish larvae is still recognized to have high mortality rates, so to achieve a more sustainable and competitive aquaculture industry it is essential to develop high-quality larvae. Therefore, this work evaluates if dietary supplementation of natural antioxidan...
Autores principales: | Xavier, Maria J., Dardengo, Gian Marco, Navarro-Guillén, Carmen, Lopes, André, Colen, Rita, Valente, Luisa M. P., Conceição, Luís E. C., Engrola, Sofia |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8229980/ https://www.ncbi.nlm.nih.gov/pubmed/34205083 http://dx.doi.org/10.3390/ani11061667 |
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