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Factors Associated with Dietary Change since the Outbreak of COVID-19 in Japan

In Japan, dietary habits have greatly changed since the coronavirus disease (COVID-19) outbreak; we examined factors related to dietary changes. An online cross-sectional questionnaire survey was conducted in November 2020 among 6000 Japanese adults (aged 20–64 years) registered with a research comp...

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Detalles Bibliográficos
Autores principales:	Shimpo, Misa, Akamatsu, Rie, Kojima, Yui, Yokoyama, Tetsuji, Okuhara, Tsuyoshi, Chiba, Tsuyoshi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8232139/ https://www.ncbi.nlm.nih.gov/pubmed/34198633 http://dx.doi.org/10.3390/nu13062039

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