Functional Properties of Banana Starch (Musa spp.) and Its Utilization in Cosmetics

Unripe banana fruit of Musa acuminata (Musa AAA; Hom Khieo) and Musa sapientum L. (Musa ABB; Namwa) growing in Chiang Rai (Thailand) were used for extraction. The yield of the starches was 16.88% for Hom Khieo (HK) and 22.73% for Namwa (NW) based on unripe peeled banana fruit. The amylose contents o...

Descripción completa

Detalles Bibliográficos
Autores principales: Thanyapanich, Norramon, Jimtaisong, Ampa, Rawdkuen, Saroat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8232301/
https://www.ncbi.nlm.nih.gov/pubmed/34198695
http://dx.doi.org/10.3390/molecules26123637

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8232301/
https://www.ncbi.nlm.nih.gov/pubmed/34198695
http://dx.doi.org/10.3390/molecules26123637

Ejemplares similares