Examining the Correlates of Adolescent Food and Nutrition Knowledge

Food literacy is a set of skills and knowledge that are integral to diet. It is common among teenagers to not have basic food literacy skills needed to consume a healthy diet. This study examined: (1) the current state of food and nutrition knowledge among adolescents 13–19 years of age in the censu...

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Detalles Bibliográficos
Autores principales: Brown, Rachel, Seabrook, Jamie A., Stranges, Saverio, Clark, Andrew F., Haines, Jess, O’Connor, Colleen, Doherty, Sean, Gilliland, Jason A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8232342/
https://www.ncbi.nlm.nih.gov/pubmed/34203666
http://dx.doi.org/10.3390/nu13062044

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8232342/
https://www.ncbi.nlm.nih.gov/pubmed/34203666
http://dx.doi.org/10.3390/nu13062044

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