Improving maize’s N uptake and N use efficiency by strengthening roots’ absorption capacity when intercropped with legumes

Maize’s nitrogen (N) uptake can be improved through maize-legume intercropping. N uptake mechanisms require further study to better understand how legumes affect root growth and to determine maize’s absorptive capacity in maize-legume intercropping. We conducted a two-year field experiment with two...

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Detalles Bibliográficos
Autores principales: Zheng, Benchuan, Zhang, Xiaona, Chen, Ping, Du, Qing, Zhou, Ying, Yang, Huan, Wang, Xiaochun, Yang, Feng, Yong, Taiwen, Yang, Wenyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2021
Materias:
Agricultural Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8234926/
https://www.ncbi.nlm.nih.gov/pubmed/34221735
http://dx.doi.org/10.7717/peerj.11658

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8234926/
https://www.ncbi.nlm.nih.gov/pubmed/34221735
http://dx.doi.org/10.7717/peerj.11658

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