Effect of the Boron Concentration in Irrigation Water on the Elemental Composition of Edible Parts of Tomato, Green Bean, Potato, and Cabbage Grown on Soils With Different Textures

The most important environmental source of boron (B) contamination is irrigation water. The data on the effect of B on the elemental composition in the edible parts of vegetables are scarce. A greenhouse pot experiment investigated the effect of irrigation water containing 0.1 and 0.5 mg/L B on the...

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Detalles Bibliográficos
Autores principales: Rékási, Márk, Ragályi, Péter, Füzy, Anna, Uzinger, Nikolett, Dobosy, Péter, Záray, Gyula, Szűcs-Vásárhelyi, Nóra, Makó, András, Takács, Tünde
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8236942/
https://www.ncbi.nlm.nih.gov/pubmed/34194449
http://dx.doi.org/10.3389/fpls.2021.658892

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8236942/
https://www.ncbi.nlm.nih.gov/pubmed/34194449
http://dx.doi.org/10.3389/fpls.2021.658892

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