Nutrient adequacy and nutrient sources of adults among ninety-two First Nations communities across Canada

OBJECTIVES: To identify food sources of nutrients in First Nations adults in Canada and to establish whether these populations are meeting their nutrient requirements and whether traditional foods (TF) contribute to better nutrient intake. METHODS: The First Nations Food, Nutrition and Environment S...

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Detalles Bibliográficos
Autores principales: Batal, Malek, Chan, Hing Man, Ing, Amy, Fediuk, Karen, Berti, Peter, Sadik, Tonio, Johnson-Down, Louise
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2021
Materias:
Special Issue on First Nations Food, Nutrition and Environment Study: Quantitative Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8239085/
https://www.ncbi.nlm.nih.gov/pubmed/34181222
http://dx.doi.org/10.17269/s41997-021-00490-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8239085/
https://www.ncbi.nlm.nih.gov/pubmed/34181222
http://dx.doi.org/10.17269/s41997-021-00490-y

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