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Development of microwave assisted-UV digestion using diluted reagents for the determination of total nitrogen in cereals by ion chromatography
The objective of this work is to develop a microwave assisted-ultraviolet (MW-UV) digestion in the presence of dilute HCl and H(2)O(2) followed by ion chromatography (IC) measurements for the determination of total nitrogen in cereals. This approach (MW-UV-IC) requires lesser time and does not need...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8239805/ https://www.ncbi.nlm.nih.gov/pubmed/34195623 http://dx.doi.org/10.1016/j.crfs.2021.06.001 |