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HANA: A Healthy Artificial Nutrition Analysis model during COVID-19 pandemic
BACKGROUND AND OBJECTIVE: The impact of diet on COVID-19 patients has been a global concern since the pandemic began. Choosing different types of food affects peoples’ mental and physical health and, with persistent consumption of certain types of food and frequent eating, there may be an increased...
Autores principales: | Shams, Mahmoud Y., Elzeki, Omar M., Abouelmagd, Lobna M., Hassanien, Aboul Ella, Elfattah, Mohamed Abd, Salem, Hanaa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier Ltd.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8241585/ https://www.ncbi.nlm.nih.gov/pubmed/34247134 http://dx.doi.org/10.1016/j.compbiomed.2021.104606 |
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