Nutritional constituents of mulberry and their potential applications in food and pharmaceuticals: A review

Mulberry is a fast growing deciduous plant found in wide variety of climatic, topographical and soil conditions, and is widely distributed from temperate to subtropical regions. Due to presence of valuable phytochemical constituents, mulberry as a whole plant has been utilized as a functional food s...

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Detalles Bibliográficos
Autores principales: Jan, Bisma, Parveen, Rabea, Zahiruddin, Sultan, Khan, Mohammad Umar, Mohapatra, Sradhanjali, Ahmad, Sayeed
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8241616/
https://www.ncbi.nlm.nih.gov/pubmed/34220247
http://dx.doi.org/10.1016/j.sjbs.2021.03.056

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8241616/
https://www.ncbi.nlm.nih.gov/pubmed/34220247
http://dx.doi.org/10.1016/j.sjbs.2021.03.056

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