Dietary phosphorus and calcium in feed affects miRNA profiles and their mRNA targets in jejunum of two strains of laying hens

Phosphorus (P) and calcium (Ca) are critical for egg production in laying hens. Most of P in plant-based poultry diet is bound as phytic acid and needs to be hydrolysed before absorption. To increase P bioavailability, exogenous phytases or bioavailable rock phosphate is added in feed. There is grow...

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Detalles Bibliográficos
Autores principales: Iqbal, Muhammad Arsalan, Ali, Asghar, Hadlich, Frieder, Oster, Michael, Reyer, Henry, Trakooljul, Nares, Sommerfeld, Vera, Rodehutscord, Markus, Wimmers, Klaus, Ponsuksili, Siriluck
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8241840/
https://www.ncbi.nlm.nih.gov/pubmed/34188134
http://dx.doi.org/10.1038/s41598-021-92932-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8241840/
https://www.ncbi.nlm.nih.gov/pubmed/34188134
http://dx.doi.org/10.1038/s41598-021-92932-3

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