Identifying aphid resistance in the ancestral wheat Triticum monococcum under field conditions

Wheat is an economically, socially, and nutritionally important crop, however, aphid infestation can often reduce wheat yield through feeding and virus transmission. Through field phenotyping, we investigated aphid resistance in ancestral wheat Triticum monococcum (L.). Aphid (Rhopalosiphum padi (L....

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Detalles Bibliográficos
Autores principales: Simon, Amma L., Caulfield, John C., Hammond-Kosack, Kim E., Field, Linda M., Aradottir, Gudbjorg I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8241983/
https://www.ncbi.nlm.nih.gov/pubmed/34188110
http://dx.doi.org/10.1038/s41598-021-92883-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8241983/
https://www.ncbi.nlm.nih.gov/pubmed/34188110
http://dx.doi.org/10.1038/s41598-021-92883-9

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