Effects of essential oil on growth performance, digestibility, immunity, and intestinal health in broilers

Essential oils (EO) are concentrated hydrophobic liquids containing volatile aromatic compounds obtained from plants, which have properties as withdrawn antibiotic growth promoters. The objective of this study was to explore the effects of EO on growth performance, digestibility, immunity and intest...

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Detalles Bibliográficos
Autores principales: Su, Guoqi, Wang, Lan, Zhou, Xuanwu, Wu, Xiying, Chen, Daiwen, Yu, Bing, Huang, Zhiqing, Luo, Yuheng, Mao, Xiangbing, Zheng, Ping, Yu, Jie, Luo, Junqiu, He, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
METABOLISM AND NUTRITION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8242051/
https://www.ncbi.nlm.nih.gov/pubmed/34174571
http://dx.doi.org/10.1016/j.psj.2021.101242

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8242051/
https://www.ncbi.nlm.nih.gov/pubmed/34174571
http://dx.doi.org/10.1016/j.psj.2021.101242

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