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Protein for a Healthy Future: How to Increase Protein Intake in an Environmentally Sustainable Way in Older Adults in the Netherlands
BACKGROUND: Protein intake greater than the currently recommended amount is suggested to improve physical functioning and well-being in older adults, yet it is likely to increase diet-associated greenhouse gas emissions (GHGEs) if environmental sustainability is not considered. OBJECTIVES: We aimed...
Autores principales: | Grasso, Alessandra C, Olthof, Margreet R, van Dooren, Corné, Broekema, Roline, Visser, Marjolein, Brouwer, Ingeborg A |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8243602/ https://www.ncbi.nlm.nih.gov/pubmed/33188431 http://dx.doi.org/10.1093/jn/nxaa322 |
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