Dietary alteration of n-3 and n-6 fatty acids for headache reduction in adults with migraine: randomized controlled trial

OBJECTIVE: To determine whether dietary interventions that increase n-3 fatty acids with and without reduction in n-6 linoleic acid can alter circulating lipid mediators implicated in headache pathogenesis, and decrease headache in adults with migraine. DESIGN: Three arm, parallel group, randomized,...

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Detalles Bibliográficos
Autores principales: Ramsden, Christopher E, Zamora, Daisy, Faurot, Keturah R, MacIntosh, Beth, Horowitz, Mark, Keyes, Gregory S, Yuan, Zhi-Xin, Miller, Vanessa, Lynch, Chanee, Honvoh, Gilson, Park, Jinyoung, Levy, Russell, Domenichiello, Anthony F, Johnston, Angela, Majchrzak-Hong, Sharon, Hibbeln, Joseph R, Barrow, David A, Loewke, James, Davis, John M, Mannes, Andrew, Palsson, Olafur S, Suchindran, Chirayath M, Gaylord, Susan A, Mann, J Douglas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group Ltd. 2021
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8244542/
https://www.ncbi.nlm.nih.gov/pubmed/34526307
http://dx.doi.org/10.1136/bmj.n1448

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8244542/
https://www.ncbi.nlm.nih.gov/pubmed/34526307
http://dx.doi.org/10.1136/bmj.n1448

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