Tolerance and safety evaluation of sodium sulfate: A subchronic study in laying hens

Sodium sulfate (Na(2)SO(4)) is a readily available chlorine-free source of sodium, which could be used to reduce sodium chloride to maintain the ratio between chlorine and sodium in poultry diets. Dietary supplementation with excessive levels of Na(2)SO(4) might be detrimental to bird's health...

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Detalles Bibliográficos
Autores principales: Liu, Bing, Zhu, Jiaming, Zhou, Qin, Yu, Dongyou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2021
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8245793/
https://www.ncbi.nlm.nih.gov/pubmed/34258447
http://dx.doi.org/10.1016/j.aninu.2020.08.009

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8245793/
https://www.ncbi.nlm.nih.gov/pubmed/34258447
http://dx.doi.org/10.1016/j.aninu.2020.08.009

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