Evaluation of energy values of high-fiber dietary ingredients with different solubility fed to growing pigs using the difference and regression methods

The objective of this study was to compare the energy values of high-fiber dietary ingredients with different solubility (sugar beet pulp [SBP] and defatted rice bran [DFRB]) in growing pigs using the difference and the regression methods. A total of 21 barrows (initial BW, 40.5 ± 1.2 kg) were assig...

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Detalles Bibliográficos
Autores principales: Liu, Zhengqun, Zhong, Ruqing, Li, Kai, Chen, Liang, Zhang, Bifeng, Liu, Lei, Zhang, Hongfu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2021
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8245795/
https://www.ncbi.nlm.nih.gov/pubmed/34258446
http://dx.doi.org/10.1016/j.aninu.2020.07.010

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8245795/
https://www.ncbi.nlm.nih.gov/pubmed/34258446
http://dx.doi.org/10.1016/j.aninu.2020.07.010

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