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Starch digestion rates in multiple samples of commonly used feed grains in diets for broiler chickens
In this study the starch digestion rates in broiler chickens from 18 samples of 5 commonly used feed grains (sorghum, wheat, maize, barley, triticale) were determined. The methodology to determine starch digestion rates in poultry is detailed herein. Starch digestion rates were not significantly dif...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
KeAi Publishing
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8245903/ https://www.ncbi.nlm.nih.gov/pubmed/34258433 http://dx.doi.org/10.1016/j.aninu.2020.12.006 |