The Prevalence of Food Insecurity Is Highest Among Americans for Whom Diet Is Most Critical to Health

Detalles Bibliográficos
Autores principales: Kirby, James B., Bernard, Didem, Liang, Lan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Diabetes Association 2021
Materias:
e-Letters: Observations
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8247495/
https://www.ncbi.nlm.nih.gov/pubmed/33905342
http://dx.doi.org/10.2337/dc20-3116

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8247495/
https://www.ncbi.nlm.nih.gov/pubmed/33905342
http://dx.doi.org/10.2337/dc20-3116

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