Sources of Added Sugars Intake Among the U.S. Population: Analysis by Selected Sociodemographic Factors Using the National Health and Nutrition Examination Survey 2011–18

Recent estimates of added sugars intake among the U.S. population show intakes are above recommended levels. Knowledge about the sources of added sugars contributing to intakes is required to inform dietary guidance, and understanding how those sources vary across sociodemographic subgroups could al...

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Detalles Bibliográficos
Autores principales: Ricciuto, Laurie, Fulgoni, Victor L., Gaine, P. Courtney, Scott, Maria O., DiFrancesco, Loretta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8247592/
https://www.ncbi.nlm.nih.gov/pubmed/34222307
http://dx.doi.org/10.3389/fnut.2021.687643

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8247592/
https://www.ncbi.nlm.nih.gov/pubmed/34222307
http://dx.doi.org/10.3389/fnut.2021.687643

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