Effects of organic chromium sources on growth performance, lipid metabolism, antioxidant status, breast amino acid and fatty acid profiles in broilers

BACKGROUND: Trivalent chromium (Cr) is involved in carbohydrate, lipid, protein and nucleic acid metabolism in animals. This study evaluated the effects of different organic Cr forms with Cr methionine (CrMet), Cr picolinate (CrPic), Cr nicotinate (CrNic), and Cr yeast (Cr‐yeast) at the level of 400...

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Detalles Bibliográficos
Autores principales: Han, Miaomiao, Chen, Yiqiang, Li, Juntao, Dong, Yuanyang, Miao, Zhiqiang, Li, Jianhui, Zhang, Liying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley & Sons, Ltd. 2021
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8248325/
https://www.ncbi.nlm.nih.gov/pubmed/33368290
http://dx.doi.org/10.1002/jsfa.11053

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8248325/
https://www.ncbi.nlm.nih.gov/pubmed/33368290
http://dx.doi.org/10.1002/jsfa.11053

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