Nutritional quality of beverages available in vending machines in health and social care institutions: do we really want such offers?

BACKGROUND: Vending machines represent one way of offering food, but they are overlooked in the efforts to improve people’s eating habits. The aim of our study was to analyse the variety and nutritional values of beverages offered in vending machines in social and health care institution in Slovenia...

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Detalles Bibliográficos
Autores principales: Rozman, Urška, Mis, Nataša Fidler, Kupirovič, Urška Pivk, Pravst, Igor, Kocbek, Primož, Strauss, Maja, Turk, Sonja Šostar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8252244/
https://www.ncbi.nlm.nih.gov/pubmed/34215329
http://dx.doi.org/10.1186/s41043-021-00250-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8252244/
https://www.ncbi.nlm.nih.gov/pubmed/34215329
http://dx.doi.org/10.1186/s41043-021-00250-1

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