Prevalence of Colistin-Resistant Bacteria among Retail Meats in Japan

Colistin (CST) is considered the last resort for the treatment of infectious diseases due to multidrug-resistant bacteria. Since the mcr-1 gene has been reported in Enterobacteriaceae isolated from food, animals, and humans in China, the prevalence of CST-resistant bacteria has been of great concern...

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Detalles Bibliográficos
Autores principales: Odoi, Justice O., Takayanagi, Sayo, Sugiyama, Michiyo, Usui, Masaru, Tamura, Yutaka, Asai, Tetsuo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Food Safety Commission, Cabinet Office, Government of Japan 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8254848/
https://www.ncbi.nlm.nih.gov/pubmed/34249589
http://dx.doi.org/10.14252/foodsafetyfscj.D-21-00002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8254848/
https://www.ncbi.nlm.nih.gov/pubmed/34249589
http://dx.doi.org/10.14252/foodsafetyfscj.D-21-00002

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