Nutritional status and quality of life in diabetic patients on hemodialysis: a cross-sectional study from Palestine

BACKGROUND: End-stage renal disease (ESRD) is a leading cause of death and morbidity worldwide. Malnutrition is a common problem among hemodialysis (HD) patients that negatively impacts their prognosis and is linked to an increase in morbidity and mortality in these patients, as well as a decrease i...

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Detalles Bibliográficos
Autores principales: Hafi, Eba’a, Soradi, Ro’ya, Diab, Sarah, Samara, Ahmad M., Shakhshir, Marah, Alqub, Malik, Zyoud, Sa’ed H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8256194/
https://www.ncbi.nlm.nih.gov/pubmed/34225818
http://dx.doi.org/10.1186/s41043-021-00255-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8256194/
https://www.ncbi.nlm.nih.gov/pubmed/34225818
http://dx.doi.org/10.1186/s41043-021-00255-w

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