A Narrative Review of Dietary Approaches for Kidney Transplant Patients

A healthy eating pattern has proven to lower the risk of metabolic and cardiovascular diseases. However, there are sparse dietary recommendations for kidney transplant recipients, and the ones available focus only on single nutrients intake, such as sodium, potassium, and proteins, and not on the ov...

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Detalles Bibliográficos
Autores principales: Goldfarb Cyrino, Laura, Galpern, Jennie, Moore, Lori, Borgi, Lea, Riella, Leonardo V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8258457/
https://www.ncbi.nlm.nih.gov/pubmed/34307973
http://dx.doi.org/10.1016/j.ekir.2021.04.009

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8258457/
https://www.ncbi.nlm.nih.gov/pubmed/34307973
http://dx.doi.org/10.1016/j.ekir.2021.04.009

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