Cargando…
Raman Molecular Fingerprints of Rice Nutritional Quality and the Concept of Raman Barcode
The nutritional quality of rice is contingent on a wide spectrum of biochemical characteristics, which essentially depend on rice genome, but are also greatly affected by growing/environmental conditions and aging during storage. The genetic basis and related identification of genes have widely been...
| Autores principales: | , , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2021
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8260989/ https://www.ncbi.nlm.nih.gov/pubmed/34249986 http://dx.doi.org/10.3389/fnut.2021.663569 |