Effects of multi-frequency ultrasound on the freezing rates, quality properties and structural characteristics of cultured large yellow croaker (Larimichthys crocea)

This research evaluated the effects of multi-frequency ultrasound assisted freezing (UAF) on the freezing rate, structural characteristics, and quality properties of cultured large yellow croaker. The freezing effects with triple ultrasound-assisted freezing (TUF) at 20, 28 and 40 kHz under 175 W wa...

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Detalles Bibliográficos
Autores principales: Ma, Xuan, Mei, Jun, Xie, Jing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8261011/
https://www.ncbi.nlm.nih.gov/pubmed/34229120
http://dx.doi.org/10.1016/j.ultsonch.2021.105657

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8261011/
https://www.ncbi.nlm.nih.gov/pubmed/34229120
http://dx.doi.org/10.1016/j.ultsonch.2021.105657

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