Differences in Fungal Contamination of Broiler Litter between Summer and Winter Fattening Periods

This study aimed to compare fungal contamination of poultry litter between warm and cold seasons. It was carried out in commercial production conditions over two five-week fattening periods: one in the summer (July-August) and one in the winter (December-January). Broilers were reared on a litter co...

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Detalles Bibliográficos
Autores principales: Ostović, Mario, Ravić, Ivica, Kovačić, Matija, Ekert Kabalin, Anamaria, Matković, Kristina, Sabolek, Ivana, Pavičić, Željko, Menčik, Sven, Horvatek Tomić, Danijela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sciendo 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8265200/
https://www.ncbi.nlm.nih.gov/pubmed/34187106
http://dx.doi.org/10.2478/aiht-2021-72-3508

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8265200/
https://www.ncbi.nlm.nih.gov/pubmed/34187106
http://dx.doi.org/10.2478/aiht-2021-72-3508

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