Determination of Two Differently Manufactured Silicon Dioxide Nanoparticles by Cloud Point Extraction Approach in Intestinal Cells, Intestinal Barriers and Tissues

Food additive amorphous silicon dioxide (SiO(2)) particles are manufactured by two different methods—precipitated and fumed procedures—which can induce different physicochemical properties and biological fates. In this study, precipitated and fumed SiO(2) particles were characterized in terms of con...

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Detalles Bibliográficos
Autores principales: Yoo, Na-Kyung, Jeon, Ye-Rin, Choi, Soo-Jin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8268481/
https://www.ncbi.nlm.nih.gov/pubmed/34210022
http://dx.doi.org/10.3390/ijms22137035

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8268481/
https://www.ncbi.nlm.nih.gov/pubmed/34210022
http://dx.doi.org/10.3390/ijms22137035

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