Chemical, Thermal and Antioxidant Properties of Lignins Solubilized during Soda/AQ Pulping of Orange and Olive Tree Pruning Residues

Some agroforestry residues such as orange and olive tree pruning have been extensively evaluated for their valorization due to its high carbohydrates content. However, lignin-enriched residues generated during carbohydrates valorization are normally incinerated to produce energy. In order to find al...

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Detalles Bibliográficos
Autores principales: Eugenio, María E., Martín-Sampedro, Raquel, Santos, José I., Wicklein, Bernd, Ibarra, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8270295/
https://www.ncbi.nlm.nih.gov/pubmed/34201524
http://dx.doi.org/10.3390/molecules26133819

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8270295/
https://www.ncbi.nlm.nih.gov/pubmed/34201524
http://dx.doi.org/10.3390/molecules26133819

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