Morphological and genetic diversity of traditional varieties of agave in Hidalgo State, Mexico

The agaves are plants of cultural importance which have been used by humans for about 10,000 years and about 40 specific uses. The most culturally and economically important of those uses are for the production of fermented (pulque) and distilled beverages (mescal). Pulque continues to be produced i...

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Detalles Bibliográficos
Autores principales: Figueredo-Urbina, Carmen Julia, Álvarez-Ríos, Gonzalo D., García-Montes, Mario Adolfo, Octavio-Aguilar, Pablo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8270473/
https://www.ncbi.nlm.nih.gov/pubmed/34242333
http://dx.doi.org/10.1371/journal.pone.0254376

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8270473/
https://www.ncbi.nlm.nih.gov/pubmed/34242333
http://dx.doi.org/10.1371/journal.pone.0254376

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