Chloride nutrition improves drought resistance by enhancing water deficit avoidance and tolerance mechanisms

Chloride (Cl(−)), traditionally considered harmful for agriculture, has recently been defined as a beneficial macronutrient with specific roles that result in more efficient use of water (WUE), nitrogen (NUE), and CO(2) in well-watered plants. When supplied in a beneficial range of 1–5 mM, Cl(−) inc...

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Detalles Bibliográficos
Autores principales: Franco-Navarro, Juan D, Díaz-Rueda, Pablo, Rivero-Núñez, Carlos M, Brumós, Javier, Rubio-Casal, Alfredo E, de Cires, Alfonso, Colmenero-Flores, José M, Rosales, Miguel A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
eXtra Botany
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8272566/
https://www.ncbi.nlm.nih.gov/pubmed/33783493
http://dx.doi.org/10.1093/jxb/erab143

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8272566/
https://www.ncbi.nlm.nih.gov/pubmed/33783493
http://dx.doi.org/10.1093/jxb/erab143

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