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Changes in patterns of take-away food ordering among youths before and after COVID-19 lockdown in China: the COVID-19 Impact on Lifestyle Change Survey (COINLICS)

BACKGROUND: The lockdown due to COVID-19 may have led to changes in food ordering patterns among youths, which could affect their dietary patterns and the operation of the restaurant industry. OBJECTIVES: This study aimed to examine the impacts of COVID-19 lockdown on patterns of take-away food orde...

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Detalles Bibliográficos
Autores principales: Luo, Miyang, Wang, Qinjian, Yang, Shujuan, Jia, Peng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8274963/
https://www.ncbi.nlm.nih.gov/pubmed/34254188
http://dx.doi.org/10.1007/s00394-021-02622-z