Describing a new food group classification system for UK biobank: analysis of food groups and sources of macro- and micronutrients in 208,200 participants

PURPOSE: The UK Biobank study collected detailed dietary data using a web-based self-administered 24 h assessment tool, the Oxford WebQ. We aimed to describe a comprehensive food grouping system for this questionnaire and to report dietary intakes and key sources of selected nutrients by sex and edu...

Descripción completa

Detalles Bibliográficos
Autores principales: Piernas, Carmen, Perez-Cornago, Aurora, Gao, Min, Young, Heather, Pollard, Zoe, Mulligan, Angela, Lentjes, Marleen, Carter, Jennifer, Bradbury, Kathryn, Key, Tim J., Jebb, Susan A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8275520/
https://www.ncbi.nlm.nih.gov/pubmed/33768317
http://dx.doi.org/10.1007/s00394-021-02535-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8275520/
https://www.ncbi.nlm.nih.gov/pubmed/33768317
http://dx.doi.org/10.1007/s00394-021-02535-x

Ejemplares similares