Properties of Hydrogen-Bonded Networks in Ethanol–Water Liquid Mixtures as a Function of Temperature: Diffraction Experiments and Computer Simulations

[Image: see text] New X-ray and neutron diffraction experiments have been performed on ethanol–water mixtures as a function of decreasing temperature, so that such diffraction data are now available over the entire composition range. Extensive molecular dynamics simulations show that the all-atom in...

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Detalles Bibliográficos
Autores principales: Pothoczki, Szilvia, Pethes, Ildikó, Pusztai, László, Temleitner, László, Ohara, Koji, Bakó, Imre
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2021
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8279560/
https://www.ncbi.nlm.nih.gov/pubmed/34078085
http://dx.doi.org/10.1021/acs.jpcb.1c03122

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8279560/
https://www.ncbi.nlm.nih.gov/pubmed/34078085
http://dx.doi.org/10.1021/acs.jpcb.1c03122

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