Phenolics Profile and Antioxidant Activity Analysis of Kiwi Berry (Actinidia arguta) Flesh and Peel Extracts From Four Regions in China

The kiwi berry (Actinidia arguta) has been widely studied because of its rich phenolic, flavonoid, and vitamin C contents. Numerous reports have demonstrated that fruit peels contain higher phenolic content and antioxidant activity than that of flesh. In this study, the phytochemical content and ant...

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Detalles Bibliográficos
Autores principales: Zhang, Jiyue, Gao, Ningxuan, Shu, Chi, Cheng, Shunchang, Sun, Xiyun, Liu, Changjiang, Xin, Guang, Li, Bin, Tian, Jinlong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8282361/
https://www.ncbi.nlm.nih.gov/pubmed/34276738
http://dx.doi.org/10.3389/fpls.2021.689038

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8282361/
https://www.ncbi.nlm.nih.gov/pubmed/34276738
http://dx.doi.org/10.3389/fpls.2021.689038

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