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Development of a Direct and Rapid Detection Method for Viable but Non-culturable State of Pediococcus acidilactici
Pediococcus acidilactici may significantly reduce the pH-value, and thus has different influence, including serving as a probiotic in human microbiota but a spoilage in human food as it could change the flavor. Pediococcus acidilactici is also capable of entering into the viable but non-culturable (...
Autores principales: | Guan, Yu, Wang, Kan, Zeng, Yang, Ye, Yanrui, Chen, Ling, Huang, Tengyi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8283312/ https://www.ncbi.nlm.nih.gov/pubmed/34276618 http://dx.doi.org/10.3389/fmicb.2021.687691 |
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