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Structure-function analysis of purified proanthocyanidins reveals a role for polymer size in suppressing inflammatory responses
Proanthocyanidins (PAC) are dietary compounds that have been extensively studied for beneficial health effects due to their anti-inflammatory properties. However, the structure-function relationships of PAC and their mode-of-action remain obscure. Here, we isolated a wide range of diverse PAC polyme...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8295316/ https://www.ncbi.nlm.nih.gov/pubmed/34290357 http://dx.doi.org/10.1038/s42003-021-02408-3 |