Successful nutritional control of scratching and clinical signs associated with adverse food reaction: A randomized controlled COSCAD'18 adherent clinical trial in dogs in the United States

BACKGROUND: Adverse reactions to food are a common dermatological condition in dogs, requiring nutritional intervention using a novel or hydrolysate protein‐based food. OBJECTIVE: To evaluate a therapeutic food containing egg and phytonutrients in dogs with food allergies using an activity monitor a...

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Detalles Bibliográficos
Autores principales: Weemhoff, James L., MacLeay, Jennifer M., Brejda, John, Schiefelbein, Heidi, Wernimont, Susan M., Gross, Kathy L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley & Sons, Inc. 2021
Materias:
SMALL ANIMAL
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8295670/
https://www.ncbi.nlm.nih.gov/pubmed/34114677
http://dx.doi.org/10.1111/jvim.16193

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8295670/
https://www.ncbi.nlm.nih.gov/pubmed/34114677
http://dx.doi.org/10.1111/jvim.16193

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