Free Fatty Acids Are Associated with the Cognitive Functions in Stroke Survivors

Ischemic stroke is a leading cause of motor impairment and psychosocial disability. Although free fatty acids (FFA) have been proven to affect the risk of stroke and potentially dementia, the evidence of their impact on cognitive functions in stroke patients is lacking. We aimed to establish such po...

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Detalles Bibliográficos
Autores principales: Kotlęga, Dariusz, Peda, Barbara, Palma, Joanna, Zembroń-Łacny, Agnieszka, Gołąb-Janowska, Monika, Masztalewicz, Marta, Nowacki, Przemysław, Szczuko, Małgorzata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8296333/
https://www.ncbi.nlm.nih.gov/pubmed/34208689
http://dx.doi.org/10.3390/ijerph18126500

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8296333/
https://www.ncbi.nlm.nih.gov/pubmed/34208689
http://dx.doi.org/10.3390/ijerph18126500

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