Effect of Substituting Fish Oil with Camelina Oil on Growth Performance, Fatty Acid Profile, Digestibility, Liver Histology, and Antioxidative Status of Red Seabream (Pagrus major)

SIMPLE SUMMARY: The shortage of natural resources, prices, and high demand for fish oil has encouraged the use of non-traditional ingredients in aquafeed. The search for an alternative lipid source in aquafeeds has seen terrestrial vegetable oils at the epicenter of various flagship aqua-feed resear...

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Detalles Bibliográficos
Autores principales: Mzengereza, Kumbukani, Ishikawa, Manabu, Koshio, Shunsuke, Yokoyama, Saichiro, Yukun, Zhang, Shadrack, Ronick S., Seo, Seok, Duy Khoa, Tran Nguyen, Moss, Amina, Dossou, Serge, Basuini, Mohammed Fouad El, Dawood, Mahmoud A. O.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8300156/
https://www.ncbi.nlm.nih.gov/pubmed/34359117
http://dx.doi.org/10.3390/ani11071990

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8300156/
https://www.ncbi.nlm.nih.gov/pubmed/34359117
http://dx.doi.org/10.3390/ani11071990

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