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Green One-Pot Synthesis of Coumarin-Hydroxybenzohydrazide Hybrids and Their Antioxidant Potency

Compounds from the plant world that possess antioxidant abilities are of special importance for the food and pharmaceutical industry. Coumarins are a large, widely distributed group of natural compounds, usually found in plants, often with good antioxidant capacity. The coumarin-hydroxybenzohydrazid...

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Detalles Bibliográficos
Autores principales:	Antonijević, Marko R., Simijonović, Dušica M., Avdović, Edina H., Ćirić, Andrija, Petrović, Zorica D., Marković, Jasmina Dimitrić, Stepanić, Višnja, Marković, Zoran S.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8301024/ https://www.ncbi.nlm.nih.gov/pubmed/34356339 http://dx.doi.org/10.3390/antiox10071106

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