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Assessment of quality and safety of meats from various animal species in the Shuchinsk-Burabay resort zone, Kazakhstan
AIM: This study aimed to determine the food safety and protein adequacy of meats from various animals in the Shuchinsk-Burabay resort zone. MATERIALS AND METHODS: Samples of meat were collected from markets “Zhomart” and “Kausar.” Two hundred and ninety-eight samples of meat were obtained: beef - 16...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Veterinary World
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8304409/ https://www.ncbi.nlm.nih.gov/pubmed/34316211 http://dx.doi.org/10.14202/vetworld.2021.1615-1621 |