Investigation of the effects of some processing conditions on the fate of oxytetracycline and tylosin antibiotics in the making of commonly consumed cheeses from the East Mediterranean

BACKGROUND AND AIM: Transfer of antibiotics from raw milk to derived products is directly related to the processes involved in the manufacturing of dairy products, including East Mediterranean cheeses, since these have particular flow diagrams of production. The aim of this study was to assess the e...

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Detalles Bibliográficos
Autores principales: Hassan, Hussein F., Saidy, Liz, Haddad, Rita, Hosri, Chadi, Asmar, Shady, Jammoul, Adla, Jammoul, Rola, Hassan, Hamad, Serhan, Mireille
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8304414/
https://www.ncbi.nlm.nih.gov/pubmed/34316215
http://dx.doi.org/10.14202/vetworld.2021.1644-1649

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8304414/
https://www.ncbi.nlm.nih.gov/pubmed/34316215
http://dx.doi.org/10.14202/vetworld.2021.1644-1649

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