Exploration of Hypoglycemic Activity of Saccharomyces pastorianus Extract and Evaluation of the Molecular Mechanisms

Although the hypoglycemic potential of brewer’s yeast extract has been reported, there is limited information pertaining to the hypoglycemic ingredients of Saccharomyces pastorianus extract and their mechanisms of action available. This study aimed to investigate the in vivo and in vitro hypoglycemi...

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Detalles Bibliográficos
Autores principales: Wu, Chien-Hui, Huang, Chung-Hsiung, Chung, Ming-Chuan, Chang, Shun-Hsien, Tsai, Guo-Jane
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8305274/
https://www.ncbi.nlm.nih.gov/pubmed/34299508
http://dx.doi.org/10.3390/molecules26144232

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8305274/
https://www.ncbi.nlm.nih.gov/pubmed/34299508
http://dx.doi.org/10.3390/molecules26144232

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