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Encapsulation and Protection of Omega-3-Rich Fish Oils Using Food-Grade Delivery Systems

Regular consumption of adequate quantities of lipids rich in omega-3 fatty acids is claimed to provide a broad spectrum of health benefits, such as inhibiting inflammation, cardiovascular diseases, diabetes, arthritis, and ulcerative colitis. Lipids isolated from many marine sources are a rich sourc...

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Detalles Bibliográficos
Autores principales: Venugopalan, Vishnu Kalladathvalappil, Gopakumar, Lekshmi Ramadevi, Kumaran, Ajeeshkumar Kizhakkeppurath, Chatterjee, Niladri Sekhar, Soman, Vishnuja, Peeralil, Shaheer, Mathew, Suseela, McClements, David Julian, Nagarajarao, Ravishankar Chandragiri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8305697/
https://www.ncbi.nlm.nih.gov/pubmed/34359436
http://dx.doi.org/10.3390/foods10071566