Cargando…
Black Soybean and Adzuki Bean Extracts Lower Blood Pressure by Modulating the Renin-Angiotensin System in Spontaneously Hypertensive Rats
Hypertension, causing cardiovascular disease, stroke, and heart failure, has been a rising health issue worldwide. Black soybeans and adzuki beans have been widely consumed throughout history due to various bioactive components. We evaluated the antihypertensive effects of black soybean and adzuki b...
Autores principales: | Jeong, Eun-Woo, Park, Se-Yeong, Yang, Yun-Sun, Baek, You-Jin, Yun, Da-Min, Kim, Hyun-Joo, Go, Gwang-Woong, Lee, Hyeon-Gyu |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8305714/ https://www.ncbi.nlm.nih.gov/pubmed/34359440 http://dx.doi.org/10.3390/foods10071571 |
Ejemplares similares
-
Finger Millet Ethanol Extracts Prevent Hypertension by Inhibiting the Angiotensin-Converting Enzyme Level and Enhancing the Antioxidant Capacity in Spontaneously Hypertensive Rats
por: Park, Se Yeong, et al.
Publicado: (2021) -
Application of Adzuki Bean Starch in Antioxidant Films Containing Cocoa Nibs Extract
por: Kim, Sujin, et al.
Publicado: (2018) -
Draft genome sequence of adzuki bean, Vigna angularis
por: Kang, Yang Jae, et al.
Publicado: (2015) -
Progress in Adzuki Bean Seed Coat Colour Studies
por: Wang, Zhen, et al.
Publicado: (2023) -
Effects of High Hydrostatic Pressure on Water Absorption of Adzuki Beans
por: Ueno, Shigeaki, et al.
Publicado: (2015)